FOOD & BEVERAGE PROJECT CASE STUDY

1,000 LPH Commercial RO Water Treatment System for Jam Production

This commercial RO system for food processing was supplied for a jam-production project in Ghana. Rated at 1,000 LPH, the system treats borehole water with a feed-water TDS of 1,065 ppm and provides stable RO product water for the production process.

Country

Ghana

Application

Jam Production

Capacity

1,000 LPH

Feed-Water TDS

1,065 ppm

Site Power

380 V / 50 Hz

Electrical System

3-Phase, 5-Wire

Project Overview

Start with the customer's real production requirement

This case study is based on a 1000 liters/hour reverse osmosis project in operation in Ghana. The system was configured according to the client’s production requirements, a feed water TDS value of 1065 ppm, and the plant’s 380V/50Hz three-phase five-wire power supply.

Customer Requirement

  • Purified water used in the jam production process.

  • Rated product water treatment capacity: 10000 liters/day

  • Run 10-12 hours a day
  • Electrical design compatible with Ghana factory power supply systems

  • Skimpatt-mounted design for easy relocation

  • Easy maintenance and simple consumable replacement

Engineering Focus

The total dissolved solids (TDS) content of the influent alone is insufficient to determine a complete treatment solution. When determining pretreatment, recovery, and membrane configuration, hardness, alkalinity, silica, iron, chlorine, microbial status, and the required final water quality standards should also be considered.

A comprehensive assessment needs to be made by combining existing water quality testing information with factors such as water color and taste.

Customer & Site Information

Verified Project Data for the Ghana Installation

Project Country

Ghana

Customer Industry

Food Processing

Product-Water Capacity

1,000 L/h (1 m³/h)

Feed-Water Source

Borehole water

Feed-Water TDS

1,065 ppm

Site Voltage

380 V

Frequency

50 Hz

Phase / Wiring

3-Phase, 5-Wire

Control Requirement

Automatic

Operating Hours

10-12 Hour /Day

Final Water Use

Jam Making

Project Status

In operation

Treatment Process

Treatment Logic for 1,065 ppm Feed Water

The RO section is designed around the complete water chemistry, required product-water quality, operating hours and production demand—not TDS alone.

Selected Stage

Pretreatment

Based on the complete feed water analysis results, a suitable process was selected to protect the reverse osmosis membrane. The final configuration included quartz sand filtration and activated carbon adsorption for pretreatment of the client's water.

Raw WaterQuartz sand FilterActivated Carbon
Quartz sand: Intercepts suspended solids and particles in water, reducing suspended solids levels.

Activated carbon: Reduces discoloration and odor in water, as well as some metal ions.
Selected Stage

Fine Filtration

Reduces particle load before the high-pressure pump and membrane section. Cartridge-filter rating and housing size are selected to protect the downstream equipment.

Pretreated WaterCartridge FilterHigh-Pressure Pump
Selected Stage

Reverse Osmosis

This method reduces dissolved salt content and produces process water required for jam production. Four VONTRON ULP-4040 series membranes are used, arranged in a three-section series configuration.

RO MembranesRO Product Water
*Why not use 8040 membranes?

Although the water production of a single 8040 membrane is the same as that of four 8040 membranes, the recovery rate of a single 8040 reverse osmosis membrane is only 15%.
Selected Stage

Final Treatment

Based on product water quality standards and hygiene requirements for jam production, we added a UV disinfection system at the end of the process to further disinfect the water for bacteria and microorganisms, ensuring water safety.

RO Product WaterUV / OzoneHygienic Water
Ultraviolet (UV) disinfection and ozone disinfection systems are both commonly used methods of water treatment disinfection. Usually, one of them can be chosen, with UV having a lower initial investment cost.
Selected Stage

Storage / Supply

Balances production demand and supplies the downstream jam-production process. Tank volume, material, level control and distribution pressure are selected for the operating schedule.

Product-Water TankSupply PumpJam Production
Customers can add the corresponding water tank and pump system according to their actual production needs.
System Configuration

What the 1,000 LPH System Should Document

In this project, the core component brands and materials used in the reverse osmosis system

01

Raw Water Pump

The chosen water pump is from the SHIMAGE brand, with a flow rate close to 4 cubic meters per hour based on the equipment’s flow rate. The head is 0.75 kW/h.

02

Pretreatment System

The quartz sand and activated carbon filtration system effectively reduces water turbidity and removes unpleasant colors and odors.

03

Cartridge Filter

Equipped with a 20-inch 5-micron precision PP cotton filter element and a stainless steel filter housing.

04

High-Pressure Pump

A SHIMAGE brand reverse osmosis pump is used, matched to the 1,000 L/h permeate requirement and the calculated RO operating pressure.

05

RO Membranes

Choose the VONTRON 4040 ULP series module, equipped with 4 RO membrane modules, arranged in a 3-segment series configuration.

06

Product-Water Tank

Select appropriate capacity and materials based on peak production periods and hygiene requirements. (Customer prepares these materials themselves.)

07

Final Treatment

Considering the food processing technology, a UV disinfection system is used at the end for secondary water disinfection. Alternatively, an ozone disinfection system can be used instead.

08

Control & Monitoring

Equipped with an automatic control valve, it enables automatic flushing and monitoring and alarm functions for conductivity, pressure, flow rate, and liquid level control.

Real Project Photos

Equipment delivery photos and case studies

Project Results

Use Verified Before-and-After Data

Measured Outcome

Document Verified Commissioning Results

The system is already in use in Ghana for jam production. This is based on actual customer feedback data.

Before-and-After Water Data

ParameterFeed WaterProduct Water
TDS1,065 ppm9 ppm
Operating Capacity2,000 L/h rated1,000 L/h rated
PHPH 7.1 PH 6.8
Project Delivery

From Requirement to Operation

01 · REQUIREMENT

Customer Inquiry

The jam factory, 1000 liters/hour capacity, on-site power supply, and borehole water TDS have been confirmed.

02 · ENGINEERING

Water Analysis & Design

Pretreatment and RO configuration selected from project information.

03 · PRODUCTION

Manufacturing & Testing

System assembly, electrical matching, testing and inspection.

04 · DELIVERY

Installation & Support

Delivery to Ghana, commissioning guidance and technical support.

Planning a Similar Project?

Send Your Water Source, Capacity and Site Voltage

Share your feed-water analysis, required flow, operating hours, final water use and factory electrical supply for a project-specific RO configuration.

Ghana Project Reference

1,000 LPH · Jam Production
1,065 ppm Feed-Water TDS
380 V / 50 Hz · 3-Phase, 5-Wire

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